Guatemala: San Pedro - 12 oz

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Guatemala: San Pedro - 12 oz

17.00

Huehuetenango isn’t the only regional player in delicious specialty coffee from Guatemala. Neighboring Atitlan, with its rich volcanic soil, plentiful rainfall and good elevation, is also known for producing sweet coffees with a sparkling acidity. We’re pleased to showcase two different regions of this lovely coffee country in our Fall lineup. We taste: Milk chocolate, lemon, & toffee.

Single Origin Details:

  • Farm: Various Small Holders
  • Region: Atitlan
  • Process: Fully washed
  • Varietal: Typica, Caturra, Bourbon, Catuai
  • Harvest: Dec 15-Feb 16
  • Elevation: 1500-1600 MASL
  • We taste: Milk chocolate, lemon, & toffee.

Bag Size: 12 oz.

Quantity:
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