The Kossa Geshe estate in the Jimma Zone of Ethiopia is known for producing and processing stellarnaturals,and continues to increase the quality of life for those who live on and work the farm. In collaboration with importer Crop to Cup, commitments are in place to improve sanitation, and renovations tobuildan onsiteeducationalday care, a step toward a reliable school for the childrenonsite, are underway. This coffee is a blendfromfour neighboring farmers–bought in cherry form and processed at the estate. We’re proud to work with producers and importers that are dedicated not only to wonderfulcoffees,but to the people who raise them.
We taste: Rose, blood orange, raspberry
Farm:Kossa Geshe Outgrowers (4 neighbor farmers to Kossa Geshe Estate)