Quills' Sopacdi, Congo on A Table in the Corner of the Cafe
Coffee cherries at the Sopacdi Cooperative. We're proud that the large majority of people who drink our coffee live in driving distance of one of our cafés. But every now...
Blog
Blog
August 21, 2014
Brian Beyke
Announcing Quills Indianapolis
Quills started with a simple vision, to create a great space where people could enjoy excellent coffee and exceptional hospitality. It started on the backstreets of Louisville's Paristown neighborhood, and...
Blog
July 30, 2014
Brian Beyke
Unveiling Baxter Avenue's Brand New Brew Bar
It's hard to believe that it's already been six years since Quills on Baxter Ave. opened its doors. Since then we've learned a lot about designing cafés and we have...
Blog
July 28, 2014
Brian Beyke
The Return of El Eden
El Eden is back! And its momentous reentry has rivaled in celebration that of the Jedi, Batman and the Living Dead.I mean -it's obvious you guys are crazy excited...
Blog
July 21, 2014
Brian Beyke
Quills Hosts Famed Guest Barista Cabell Tice
The following post was written by Michael Butterworth (Thanks to Joanna Miller for photos.) One of the best parts about going to coffee competitions across the country is meeting the...
Blog
July 07, 2014
Brian Beyke
Sopacdi, Congo: Quality Coffee for Quality of Life
The Sopacdi cooperative is one of the most forward-thinking groups with which our importer has worked. This group of 5600 farmers found specialty coffee to be a way forward out...
