Quills Roasts: Blacksmith Espresso
(EDIT: To clarify- Quills has been roasting and sipping for quite a while now. The "what's new" of that business is our new space and capacity for a more focused...
Blog
Blog
October 19, 2011
Brian Beyke
Quills Brews Smart with Chemex
Chemex is a much-appreciated pour-over method among coffee connosieurs. Quills likes it because it reminds us of our own coffee crowd: simple, smart, communal...and dashingly handsome Invented in 1941, Chemist...
Blog
August 22, 2011
Brian Beyke
Quills + Heitzman's Bakery= Local Traditions
At Quills, our love of originality and quality is the driving force behind every one of our decisions. It has led us down many paths. Most recently, it was behind...
Blog
July 05, 2011
Brian Beyke
Books, Music, Crafts, they all go well with Coffee
Summer may be easy living for most, but here at Quills we like to keep things jumping. To keep Louisville on its toes we are hosting two exciting events this...
Blog
July 02, 2011
Brian Beyke
Barista of the Week: Emily Sill
Quills has the pleasure of employing some of the best baristas in town. Coming from different walks of life, their unifying factor is … love for coffee. Shocking, we know....
Blog
June 08, 2011
Brian Beyke
Quills Roasts Coffee
Word on the street is Quills is in the roasting biz. It’s all true. Roasting coffee has been part of our vision from the beginning, but now it's a reality....
